China imported 13.514 mln tonnes of soybeans in January and February 2020, an increase of 14.22% from 11.832 mln tonnes in the same period 2019.

Edible vegetable oils totaled 1.219 mln tonnes, down 11.8% from 1.381 mln tonnes in the same period last year.

Meat products imports were 1.255 mln tonnes, a significant increase of 69.6% from 740,000 tonnes in the same period last year.